Chestnuts | 20th - 30th October
The ingredients of “UNA cucina”
Italy is a mosaic of local productions and traditions in which a thousand colors, flavors and aromas merge together. Even in the kitchen.
From 20th October to 30th October the journey continues into taste to discover seasonal ingredients linked to the memory of the past, interpreted in new combinations that unite creativity with the use of the best raw materials.
The last appointment of this gastronomic events has Chestnuts as its main protagonist.