Restaurants & Bars
Taste our traditional Emilia Romagna cuisine
Whether you’re indulging in our mouth-watering buffet breakfast, catering for an event, savouring our authentic Emilia Romagna cuisine in the Emiliano Bar & Restaurant by "UNA cucina" or simply kicking back with a snack and ‘aperitivo’ in our bar, UNAHOTELS Bologna San Lazzaro offers a host of dining options to please every appetite.
L'Emiliano Restaurant by "UNA cucina"
L'Emiliano Restaurant by "UNA cucina"
The large restaurant offers traditional Emilia Romagna cuisine made with local seasonal products. For those who prefer a quick meal or a light snack, the hotel bar provides a wide selection of wraps, sandwiches, salads, fresh fruits, a variety of teas, juices and home-made cakes.
The restaurant is open from Monday to Friday from 12:30 a.m. to 14:30 p.m. and from 7:30 p.m. to 10:30 p.m.
Our menu >
More Information:
T: +390514997411
E: Lemiliano@unacucina.it
L'Emiliano Bar by "UNA cucina"
L'Emiliano Bar by "UNA cucina"
Whenever guests wish to enjoy a quick meal or a tasy snak they can find a wide option of local appetizers, such as stuffed piadine and tigelle, salads, fresh fruit salads, teas, coffe, juices and home made cakes. The American Bar, open from the afternoon until late night offers a wide range of cocktails and appetizers.
The bar is open from Monday to Friday, from 10.30 am to 11.30 pm.
It's Breakfast Time
It's Breakfast Time
UNAHOTELS invites you to experience its special fragrances and unique flavours at breakfast: the aroma of black coffee from its piping hot cup, jams and marmelades along with fresh and seasonal fruit selection and of course bacon with its unique crispiness on the toasted bread. Guests can choose between the classic and iconic italian breakfast and the rich and tasty continental one. Always start the new day in the perfect way with the best products from our offering.
Giving further breath to the commitment towards the enhancement of craftsmanship, the breakfast buffet will be enriched with a special selection of handmade cakes made by the chef, including every day two proposals typical of our territory. Rediscover the most authentic regional flavors and traditional Italian recipes.
Room Service
Room Service
Some special moments require a peaceful mood and an intimate atmosphere. All UNAHOTELS guests can demand room service and enjoy a break in their room coziness, experiencing top quality products and careful attentiveness from each member our staff. Try this exclusive and tailored experience.
Tempi di recupero week
Tempi di recupero week
L'Emiliano Restaurant by "UNA cucina" participates in the 2024 edition of Tempi di Recupero Week, scheduled from 3 to 11 February, to promote a sustainable vision of the world starting with food and wine.
An opportunity to raise awareness of the importance of recovery at the table, to encourage circular and sustainable cuisine.
Chef Giulio Ciccotelli will offer guests "zero waste" dishes or dishes made with leftover food.
